Picapica Chigasaki Minamiguchi Menu

Picapica Chigasaki Minamiguchi offers a diverse and flavorful menu that’s perfect for anyone craving delicious grilled skewers and fresh sides. The restaurant specializes in yakitori, with a variety of options like the classic tsukune (chicken meatballs), tori wasabi (chicken with wasabi), and momo niku (chicken thigh), all grilled to perfection. There are also unique offerings such as cheese tsukune, which blends savory meatballs with rich cheese, and piman cheese maki (pepper and cheese wrapped in chicken), which brings a satisfying mix of textures and flavors.

Alongside the grilled skewers, Picapica serves an assortment of side dishes that complement the main offerings. The shiro reba (white liver) and nagaimo (yamaimo) are standouts for those who enjoy more adventurous tastes. Additionally, the tomato maki (tomato wrapped in chicken) and bojinri (chicken tail) add variety to the meal, ensuring there’s something for everyone. For those who prefer something lighter, the yasai sutikku (vegetable sticks) and tsukemono moriawase (assorted pickles) are refreshing options that balance the richness of the grilled meats.

Overall, Picapica Chigasaki Minamiguchi offers a well-rounded dining experience with its creative skewers and fresh, flavorful sides. Whether you’re a fan of traditional yakitori or want to try something new, this place has plenty to satisfy your cravings. The menu is thoughtfully designed to offer something for every taste, making it a go-to spot in Chigasaki.